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Culinary,  Hospitality, Tourism

HACC awards college credit for the following certification. Please contact the Records Office at (717) 780-2688 for credits/courses awarded.

Serv-Safe (no older than three years)

Note: The number of credits/courses awarded is subject to change. Students who receive articulated credit from HACC may not be able to transfer these credits to other post-secondary institutions. Students will only obtain credit for their certifications or HACC noncredit courses if the credits apply to their current program of study.
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